some pictures, spurred on by Chris Schwarz’ last 2 posts on his blog, and my earlier one from today.
A stool. common as can be, but early ones (16th/17th centuries) are less common than hen’s teeth. This one’s from the Mary Rose (1545)
Joined stool. simple, you’ve seen this sort of thing here hundreds of times.
Its cousin – the joined form. same thing, just stretched out.
While we’re at it, let’s get the wainscot chair out of the way.
a variant – the “close” chair, “settle chair” of Randle Holme, although his illustration might be a different version.
This is what Holme illustrated, I can’t imagine a more difficult way to build a chair.
Turned chairs. Ugh. these get weird. First, the “turned chair” “great (meaning large) chair” “rush chair” – lots of names could mean this item.
This is the one Holme said made by turners or wheelwrights, “wrought with Knops, and rings ouer the feete, these and the chaires, are generally made with three feete.’ = I would say, except when the have four feet.
Like this one: the real kicker here is that these chairs have beveled panels for seats, captured in grooves in the seat rails. Thus, sometimes called: a “wooden chair” = chairs often being categorized by their seating materials.
Now we have a “wrought” chair, “turkey-work chair” – and so forth. I mentioned in a comment on Chris’ blog the other day, forget the construction here, (joiner’s work, w turned, and in this case, twist-carved bits) it’s the upholstery that makes the splash. These were top-flight items in the 17th century.
Same gig, only leather. (this photo is I think from Marhamchurch Antiques)
Randle Holme’s turner’s chopping block looks a lot like Chris’ image today from Van Ostade, of a “country stool” – I’d have a chopping block in my kitchen if I could…but we’re out of space.
That was fun, I never get to use much of that research these days.
Back to spoon stuff tomorrow…there’s a mess of them available here = https://pfollansbee.wordpress.com/spoons-a-bowl-or-two-jan-2015/